Doing Business with a Servant's Heart

From Hospital to Health Revolution: Kelly's Tale

Steve Ramona Season 11 Episode 17

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Listen in as we chat with Kelly, a nutrition expert and a beacon of energy in her field. We explore her transition from working in a hospital to launching her own business, aiming to provide more meaningful and effective education to her clients. Kelly stresses the significance of understanding the 'why' behind our food choices and how that comprehension can motivate change. She even shares a compelling story about how modifying the nutrition plan in a prison led to substantial improvements in the inmates' mental health.

Join us as we dive further into Kelly's transformative nutrition program, which is designed to simplify the complexities of nutrition into manageable sections with weekly goals. It's about focusing on health rather than weight. Kelly reveals her experience of applying for a grant from the National Institute of Health, and her ambitious goal to demonstrate how her program can reverse and treat chronic diseases. We also discuss her current endeavor of training 200 dietitians on her platform, along with the challenges she's encountered in her 11 years in business.


www.kellyschoice.org


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